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‘Would you like to stop by the Amish Tea Room?’ Mum asked me. The what? 🤔

We were heading along the Tasman highway on our way to the mountain biking Mecca of Blue Derby when we passed the area where the ‘Springfield Tea Room’ was.

This is a real working Amish farm that has a cute little tea room where they serve homemade goodies.

Mum had read about it online and wanted to go. And now so did I! Dad and Chris both seemed keen and so it was decided. We would stop in for some scones on our way home.

After an action-packed day at Blue Derby we punched the address into the GPS and wound our way though the lush green countryside until we reached the little crooked sign on the side of the road that read ‘Tea Room’ and pointed to the right. 

We turned down the little lane and slowly passed white goats and brown cows, a house with gardens filled with flowers, a couple of stables and we soon pulled into into a tiny car park.

We wandered over to the door with the sign on it and slowly pushed it open.

It was quiet – one other couple was just finishing their cups of tea and a lovely older lady with white hair and the clearest eyes I have ever seen was sitting quietly behind a table that was next to the door.

The table was filled with baked goods and as she peered at us from behind, she smiled and welcomed us in. She was wearing a white bonnet, long purple floral dress and an apron.

We took a seat after choosing what we would like off the menu which was written on a chalk board and paying by bank transfer. There is no eftpos here! No lights or light switches either.

The room was light and airy with large skylights in the roof and windows lined with blue and white check curtains.

Unfortunately we hadn’t read enough online and had no idea that they served meals as well! So we had stopped by a cafe in Scottsdale (Rhubaba which was insanely good!) and only had room for something small here at the Tea Room.

The walls are lined with all sorts of craft and the shelves are filled with fabric and clothing and all sorts of homemade produce for sale. It’s just gorgeous!

We could hear her making everything in the kitchen and we started wondering … how long had they been here? Where were they from? How did they make the ice cream that I’d just ordered? How did they keep it cold? How did they keep in contact with the world? How many lived here? Did they meet with other families? Did they get away much?

So instead of coming up with our own imaginary scenarios, we asked questions and shared our stories and listened to hers. It was fascinating! She was blown away when I explained Apple Music to her … and was very interested when I shared about Aussie Destinations Unknown and the whole concept of social media.

They keep in contact with their son on the mainland by snail mail, printed photos and the occasional phone call made on an old turn dial phone.

They have been self sufficient for over 30 years and – well – you’ll just have to go and see for yourself!

While we were there a stunning young lady came in a collected a bonnet (we all guessed it might be for gardening) and when she mentioned it was for gardening, we all smiled and mum knew she had to have one! She has ordered a fabulous black bonnet that will be ready for her to pick up when she returns. It will keep the sun off her face and neck while she’s gardening – and gosh she looks good in it! 😁

I signed us into the visitors book and Mum enjoyed it so much that she’s going to go back with a friend (and to collect her bonnet).

As the others all piled into the car I chose to walk down the driveway to have a closer look at the garden, and visit the goats. She noticed me down there and came down for a bit more of a chat.

I can’t recommend this place enough. It’s not fancy, it’s not lavish but it’s real, it’s homemade and it’s most definitely something you don’t see everyday.

I’d share their website – but they don’t have one. 🤔😁

 

 

Punch this into your GPS and go for an adventure of an entirely different kind!

👉🏼1139 Ten Mile Track, Springfield TAS 7304 

 

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